Growing Meat vs. Going Vegetarian
Animal Ethics
APRIL 11, 2008
Consider, e.g., the traditional low animal-protein diets in rural China and the vegetarian diets of 15 million Jains.) How many people know, e.g., that University of Chicago researchers have reported that by switching to a vegan diet, a person can reduce her/his carbon footprint by 1.5 metric tons per year?
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