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As he puts it, “Until we boycott meat we are, each one of us, contributing to the continued existence, prosperity, and growth of factoryfarming and all the other cruel practices used in rearing animals for food” ( Animal Liberation, 167). This includes refusing to support business firms that cause, or profit from, animal suffering.
Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. It goes something like this: Yes, I agree that factoryfarming is morally unjustifiable and ought to be abolished.
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