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Of course we’ve all experienced the excruciating opposite of such an excursion, but when waves of new birds practically clamor for attention in quick succession, the feeling is exhilarating. Have you ever enjoyed one of those brilliant birding expeditions, the outing where every target species takes its cue with machine precision?
Bologna La Grassa may revel in the indulgence of its Parma ham, lasagne, and rich, fatty ragùs, and Venice may boast the bounty of the sea, but the rugged, hilly homeland of the ancient Etruscans is undoubtedly cattle country. Of course, a land of beefeaters needs butchers.
And of course, there are Cattle Egrets ( Bubulcus ibis ) and several species of cowbirds that rarely stray too far from livestock. Of course, at Birds and Booze we advise limiting one’s ingestion of “Bobolinks” to this excellent saison. For most of history, beer has thrived in agrarian settings, too.
One outspoken proponent of factory farming cited in the HPMAJ column is "Trent Loos, a rancher, journalist and vocal livestock supporter." According to the HPMAJ column, "Loos told cattle producers the livestock industry must show the public that there are moral and ethical justifications for taking the life of an animal to feed a person.
Heading south on a good surfaced road, we made slow progress through the herds of cattle, donkeys and goats that thronged the highway, until we finally reached the land of the Konso. Quality time was spent with a friendly Hamar family at their homestead of grass huts surrounding their cattle corral.
Finishing the cattle on grass is a far “greener” method. As you note, the lack of media coverage of the livestock sector’s contribution to climate change is one reason it has escaped large-scale public outrage. Jillian Fry Baltimore, Dec.
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