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31): Would the average American have believed that hamburgers were treated with ammonia to remove salmonella and E. labor costs and saving the lives of hamburger lovers. Mary Ellen Croteau Chicago, Dec. 1, 2010 Note from KBJ: Enjoy your hamburger. coli (or, in many cases, not remove them)? No outside fat trimmings!
What would the cost of a hamburger at Burger King or McDonald’s be if the meat were to come from Ms. Niman’s ranch and others using comparable methods? How many people would be able to afford the price? Niman obscures the well-evidenced connection between veganism and environmentalism. Contrary to Ms.
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