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From the Mailbag

Animal Ethics

I just wanted to introduce myself, as I thought you might be interested in knowing about my organization, Compassionate Cooks , and perhaps add us to your Links list. The mission of Compassionate Cooks is to empower people to make informed food choices and to debunk myths about veganism. I look forward to continuing to read your blog.

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From Today's New York Times

Animal Ethics

5, 2009 The writer worked from 1978 to 1990 at Consumers Union as a health and science writer for Consumer Reports Magazine. You will enjoy a much better meal and can safely cook it to your preferred doneness, although it will cost more. Larry Katzenstein Dobbs Ferry, N.Y., Serge Scherbatskoy Arcata, Calif.,