Animal Person

MARCH 17, 2009

On March 11th, RPA sent the governors of all 50 states a letter and two factsheets urging them to help get their land-grant universities (LGUs) out of the meat industry. Take a moment to tell your governor you agree we must get our LGUs out of the meat industry. Below is a press release about the mailing.

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Animal Person

MARCH 30, 2009

Today, March 30th, at 3:00 East Coast time, Susan Soltero of Puerto Rico will interview me live on the air at WALO Radio about Responsible Policies for Animals' 10,000 Years Is Enough campaign to get our universities out of the meat industry! Tags: Activism Current Affairs Economics Ethics.

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Animal Person

AUGUST 26, 2009

If you might wish to thank Utne for helping inform about the land-grant-university (LGU) meat problem and ask them to do more on it, send a brief note to editor@utne.com or Editors, Utne Reader, 12 North 12th Street, Suite 400, Minneapolis, MN 55403 -- or ring them up at 612-338-5040 (editors actually answer the phone, but don't take advantage!).

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Animal Ethics

OCTOBER 6, 2009

It also offers an equally harsh negative judgment of the federal authorities whose mandate is to protect the integrity of the public’s food supply chain but who have chosen to interpret this responsibility so lightly as to let such claims stand while ignoring repeated offenses by the industry. 4): Your article about E.

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Animal Ethics

APRIL 11, 2008

Every day, some people switch from meat-based diets to vegetarian diets. Some people make the switch for ethical reasons, others for health reasons, others out of concern for the environment, and some for a combination of all these reasons. (As These industries and corporations don't spend their huge advertising budgets for no reason.

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Animal Ethics

APRIL 29, 2009

What will it take for us, and our public health leaders, to question our addiction to meat and tolerance of factory farming? The meat industry is environmentally devastating, incredibly inhumane and now potentially the end to us all.

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Animal Ethics

FEBRUARY 27, 2012

The meat industry loves to squeal that “the cost of bacon will rise” whenever it’s faced with pressure to change. I served on the Pew Commission on Industrial Farm Animal Production, which released a report in 2008 that detailed exactly how much these “efficiencies” are costing America.

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