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Tom Regan (1938-2017), R.I.P.

Animal Ethics

where 10 billion animals are raised and slaughtered needlessly for food each year, Regan's books remain as relevant today as when they were first published. Each of us can help bring an end to these terrible things by not eating animals, not wearing animals, not purchasing products tested on animals, and not consuming animal products.

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On Going Vegan

Animal Person

Of course, as a result, "ethical meat" becomes an option unless one realizes that killing when you don't need to is killing when you don't need to, no matter if it occurs in a slaughterhouse or in a mobile slaughter operation or in a backyard. You are choosing domination and enslavement and forced breeding and unnecessary slaughter.

Vegan 100
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On Different Results of Direct Action

Animal Person

Here's another direct action and its result, as described in an interview by Larry Mantle on KPCC Radio (it's the one called " Animal Rights vs. Animal Testing "). Dr. David Jentsch says to his colleagues "your silence will no longer protect you" and his community of vivisectionists has decided to have a pro-torture and slaughter (i.e.,

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Moral Vegetarianism, Part 6 of 13

Animal Ethics

The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.” The general premises about natural reactions do not yield ethical conclusions.

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From Today's New York Times

Animal Ethics

22): Mr. Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. 22, 2009 To the Editor: I am an ethical vegan. Alexander Mauskop New York, Nov. David Peters New York, Nov.