Animal Person

OCTOBER 24, 2009

I recall one day when his sister-in-law was speaking with him about what she was feeding her children, and it wasn't a vegan-centered conversation. Slaughter in moderation. Tags: Ethics Language. Sometimes permanently. I think it was about hot dogs. really, Mary?) peeved upon hearing or reading these words. Rape in moderation.

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Animal Person

AUGUST 5, 2009

The problem with that statement is it's not as if farmers are searching "the wild" for cows, pigs, chicken and fish, plucking them from their homes, and plopping them on a farm to live out their (shortened) lives prior to slaughter. They are created to be slaughtered. Tags: Ethics Language. The choice isn't the wild or the farm.

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Animal Person

JUNE 10, 2009

We are overfishing, over-trawling, and mutilating and slaughtering bycatch by the millions of tons (17-39 million tons/year, not including marine mammals, sea bids and some invertebrates). Tags: Current Affairs Ethics Food and Drink animal rights Bycatch Fish Fishing industry Overfishing Seafood The End of the Line veganism.

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Animal Person

NOVEMBER 18, 2010

The two objections to a vegan Thanksgiving that I hear most often are: It's our tradition and Because it tastes good. Tags: Activism Current Affairs Ethics Food and Drink Greyhound Matters Language Thanksgiving veganism. They would say they love animals. It's our tradition. Traditions are decided upon.

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Animal Person

FEBRUARY 26, 2010

Farmers were bragging about how much they "loved" the animals they would soon betray and slaughter, and many omnivores who had discovered how animals are treated wanted to assuage their consciences a bit by "at least" giving the animals a better life prior to their untimely slaughter. That's respect. Photo from Flickr user gunp0wder.

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Animal Person

JULY 6, 2009

Spencer R writes: Vegans sound exactly like religious fundamentalists. Trying to convince people to go vegan is like trying to convince people to only reproduce once. You purposefully choose to ignore facts like that though when citing the "cruelty and injustice" involved in the rearing and slaughter of animals.

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Animal Person

FEBRUARY 19, 2010

Like when they're about to be, say, slaughtered? Not to mention the reality that there is so much more involved in being bred for slaughter than pain, and none of that is addressed. That action is to opt out and go vegan. Tags: Current Affairs Ethics Language. This is where I'm confused.

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Animal Person

MAY 23, 2009

I want to talk about why we shouldn't be using animals and that it's infinitely easier to be a vegan than it was 20 years ago. If you believe your dog has a right to a life free of torture and slaughter for no reason, then you really ought to think about extending that right to mice, rats, chickens and fish.

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Animal Person

NOVEMBER 21, 2010

Corwin tells the story of the Maasai of Kenya, whose culture involved disdain for and slaughter of lions. Tags: Activism Books Current Affairs Ethics Language 100 Heartbeats animal rights Jeff Corwin veganism. But for now, we have a book that describes how we got here and what we might do.

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Animal Ethics

OCTOBER 31, 2010

22): PETA is proud to see that its hard work behind the scenes with Bell & Evans and other companies to encourage implementation of this new, less cruel form of slaughter is finally coming to fruition. Tracy Reiman Executive Vice President People for the Ethical Treatment of Animals Los Angeles, Oct. McDonald’s, are you listening?

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Animal Ethics

SEPTEMBER 7, 2009

I suspect that many regular readers of Animal Ethics are already vegetarians. That's because those who read Animal Ethics with regularity know that there are many compelling reasons to adopt a vegetarian lifestyle. a vegetarian diet is associated with a lower risk of death from ischemic heart disease.

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Animal Ethics

JANUARY 20, 2008

Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. The case for ethical vegetarianism starts with several uncontroversial premises. And there are ethical reasons for becoming vegetarian. Running time: 12 Minutes. He’s right.

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Animal Person

NOVEMBER 29, 2009

Meanwhile, I'm sure that writers whose style I have a problem with will say, "I don't have the time or the inclination to write the sort of dispassionate, tepid prose you prefer while tens of billions of sentient nonhumans are being enslaved and slaughtered for no good reason." And I understand that point.

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Animal Ethics

NOVEMBER 24, 2009

Steiner might feel less lonely as an ethical vegan—he says he has just five vegan friends—if he recognized that he has allies in mere vegetarians (like me), ethical omnivores and even carnivores. Go vegan, go vegetarian, go humane or just eat less meat. 22, 2009 To the Editor: I am an ethical vegan.

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Animal Ethics

APRIL 16, 2009

April 9, 2009 To the Editor: In making the personal decision of where to place ourselves in our ethical relationship with animals, it is important to evaluate the reality of our words. Would we say these people were slaughtered in a “people friendly” manner? Would we say these people were slaughtered in a “people friendly” manner?

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Animal Ethics

NOVEMBER 3, 2009

1, 2009 To the Editor: As an ethics instructor who aims to inspire my students to think about the connections between their values and daily practices, I found Nicolette Hahn Niman’s article disappointing. Niman obscures the well-evidenced connection between veganism and environmentalism. Lois Bloom Easton, Conn., Contrary to Ms.

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Animal Ethics

SEPTEMBER 23, 2009

Nor could he object to meat-eating if the slaughter were completely painless and the raising of animals at least as comfortable as life in the wild. To that extent, he will be not only a vegetarian, but also a vegan, one who abstains not only from meat but also from animal products.

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Animal Ethics

APRIL 2, 2007

Dave Warner Director of Communications National Pork Producers Council Washington, March 28, 2007 To the Editor: Regardless of how “humanely” an animal is raised, it still has to be slaughtered to be eaten. The next logical step for those who eat in restaurants is to demand more vegetarian-vegan options on their menus.

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Animal Ethics

NOVEMBER 16, 2008

Going vegan is the best way to combat this environmental nightmare, improve your health and stand up against the animal cruelty so prevalent in factory farms today. The number of chickens, turkeys, pigs, cattle and other animals raised and slaughtered in the United States has been growing steadily for decades. Lerner Woodside, Calif.,

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Animal Person

AUGUST 10, 2010

Their goal is to make a profit from the breeding and slaughter of animals. Just ask former cattle rancher Howard Lyman , who is now a vegan and animal rights activist. Tags: Activism Current Affairs Economics Ethics Language. Families are just as capable of horrendous policies toward animals as anyone else.

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Animal Ethics

AUGUST 20, 2007

Though chickens can live for 5 to 11 years, after two years, they are hauled away to slaughter just like battery-caged hens. Let chickens be chickens, and avoid the whole moral dilemma by going vegan. All of the male hatchlings are either smothered or ground up alive. Jean Bettanny Port Townsend, Wash.,

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Animal Person

NOVEMBER 16, 2009

I do not believe that our war can be won by vegan education alone and that some day, the oppressors of humans, nonhuman animals and the planet are going to see the error of their ways and transition to a nonviolent, non-exploiting way of life. Tags: Activism Economics Ethics. Are there parts of it that resonate for you?

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Animal Person

AUGUST 3, 2009

Lack of knowledge about agriculture" might be irrelevant, but it's also untrue, as most vegans I know know far more than non-vegans about animal agriculture, and it's that knowledge that makes them want to be vegans. Tags: Activism Current Affairs Economics Ethics Language. What's all this about emotion, anyway?

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Animal Ethics

DECEMBER 23, 2006

Jonathan Hubbell, a philosophy major at the University of Texas at Arlington, is the newest member of the Animal Ethics blog, and once again, I would like to welcome him aboard. In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. They are alive and well.

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