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Either the vegetarian argues on utilitarian premises, or he tries to supplement or replace his utilitarianism with some plausible non-utilitarian principles implying the wrongfulness of rearing and killing animals for food. Either the vegetarian argues on utilitarian grounds or the vegetarian argues on nonutilitarian grounds.
For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. The Argument from Human Grain Shortage All of the clearly moral arguments for vegetarianism given so far have been in terms of animal rights and suffering. It is doubtful that the best approach to conserving grain is to become a vegetarian.
Think of all the progressives— Michael Moore , for example—who either eat meat or go out of their way to ridicule vegetarians. Moore looks like he has eaten one too many hamburgers.) Animal rights is neither progressive nor conservative. Many progressives care only about human beings.
In his fresh and candid first post (available here ), Jonathan admitted that he is struggling with the issue of ethical vegetarianism. Of course, when hamburgers aren't at stake, most of us think that it would be morally wrong to kill an animal for no good reason. They are alive and well. Is eating meat necessary for optimal health?
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