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The meatindustry will say yes, of course, all animals are treated and killed humanely. However, the factoryfarm system we have in any country does not lend itself to either of the two criteria. And if you ever drive around an egg farm, hog farm, slaughterhouse, feeding lot, etc., Here is my opinion.
To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. 27): Mark Bittman answered my prayers by writing an article exposing how the meatindustry contributes to global warming, world hunger and other issues plaguing our world. Raising livestock is the best use of most pasture land, not growing crops.
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