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The column, which you can read here , is a call to arms to factory farmers to fight back against those individuals and organizations working to protect farm animals from the abuses inherent in factoryfarms. To learn more about Arizona's precedent-setting victory for farm animals, see here.
To the Editor: “ A FactoryFarm Near You ” (editorial, July 31) does not mention any issue of the morality of factoryfarming—treating living beings as factory products. Cruelty to animals on such a scale should be the centerpiece of any discussion on raising animals for food.
This is a moral principle, and states that 'the interests of every being affected by an action are to be taken into account and given the same weight as the like interests of any other being'. This, however, is precisely what factoryfarming does.
An enormous volume of material has already appeared on the conditions under which animals live and die on factoryfarms, and more is almost certainly on the way. What the vegetarian wants, surely, is that we should stop eating meat even if our liking for it exceeds our revulsion at the suffering endured on factoryfarms.
Dogs were bred to be companion animals; pigs and cows are raised as food. However, I agree with Mr. Foer that factoryfarming has to go. Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat. In the name of moral consistency I became a vegetarian four years ago.
And thanks to federal corn and soybean subsidies, factoryfarms saved an estimated $3.9 It’s time that our tax dollars no longer finance the inhumane conditions—for workers and animals and the climate—of factoryfarms. I have visited many of the grotesque factoryfarms that now corrupt our rural landscapes.
Ethical vegetarianism is the thesis that killing and eating animals is morally wrong whenever equally nutritious plant-based alternatives are available. Causing an animal to suffer for no good reason is cruel, and our ordinary commonsense morality tells us in no uncertain terms that cruelty is wrong. Premise (4) is widely acknowledged.
I’ll leave the question of infant care to the physicians, but I know firsthand that an adult vegan can enjoy robust physical health without contributing to the cruel suffering of animals on today’s factoryfarms. It’s appalling that anyone would think that a diet based on a dubious morality would build a human infant.
For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. Not only are they killed in cruel ways, but it is well documented that they are raised in ways that cause them great discomfort and agony. The question that must be raised, however, is how the conclusion not to eat meat follows from this.
As such, they are likely to be better moral reasoners , as well, both in their ability to identify moral reasons and in their ability to appreciate these reasons. Consequently, they realize that all of the suffering and frustration that animals are subjected to in factoryfarms is entirely unnecessary.
He thinks that the treatment of animals in factoryfarms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products. It goes something like this: Yes, I agree that factoryfarming is morally unjustifiable and ought to be abolished.
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