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" That's Why We Don't Eat Animals: A Book About Vegans, Vegetarians, and All Living Things ," written and illustrated by Ruby Roth, has gorgeous and haunting illustrations. And it gently tells the story of why we shouldn't eat factoryfarmed animals. There is no mention of that solution, but I worry.
But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Danielle Kichler Washington, Nov. Lerner Woodside, Calif.,
But there is indeed a simple answer to these problems: Go vegan. We have become the pigs, and we are paying the price with our health. What is wrong is factoryfarms. 27, 2008 The writer is a pig farmer. To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. Elaine Sloan New York, Jan.
The good news is that if you know someone who needs to be schooled on all of the sordid details of factoryfarming, and appreciates good writing, this is a great book. I say "if you know someone" because this isn't a book I'd recommend to vegans for their vegan education efforts. Ever, in fact. Not great, but good.
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