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First I have to say that my husband and I were in our courtyard last night, with wine, vegan pizza with shiitakes, portobellos and chanterelles (still working through that five-pound bag of Daiya cheese), and Diana Krall playing. But today's post is about World Vegan Day, so onward. Some go vegetarian first, then vegan.
Nothing about its " Alliances " (or it's " Issues ") screams vegan, or even whispers it, but I shall reserve judgment. If it steers (sorry about the pun) people toward animals raised in places other than factory farms, where they will still be killed, I'm not thrilled. veganism. If more people eat actual food as a result (i.e.,
As I've written previously, I never pushed him to go vegan, and now that he is I don't push him to do any vegan education. Tags: Current Affairs Ethics Film Environmentalism Factory Farm Glenn Close Home Veganism Winged Migration. I think that any film that presents a problem should also provide solution. But that's me.
" That's Why We Don't Eat Animals: A Book About Vegans, Vegetarians, and All Living Things ," written and illustrated by Ruby Roth, has gorgeous and haunting illustrations. And it gently tells the story of why we shouldn't eat factory farmed animals. There is no mention of that solution, but I worry. And I'd prefer a different message.
Is a vegan's efforts at advocacy worth more than a vegetarian's or even a meat eater's if they happen to agree on the same issue? If a meat eater eats meat, but hates the factory farm system or animal experimentation, do we discount anything we can get out of them because they are not "pure."
For example, why is it so hard for our family members and co-workers – many of whom have companion animals that they love – to cut cruelty from their diets and go vegan? And why do so many people say the oppose the cruel practices of factory farming, yet still eat meat, eggs and dairy products?
While a nationwide vegan or vegetarian lifestyle change is highly unlikely, the abuse can be maintained through increased government regulation. are killed in factory style slaughterhouses whose primary goal is to kill and process animals quickly and efficiently. Most animals in the U.S.
Most people are shocked and appalled when they first read descriptions of factory farming and learn about the horribly inhumane conditions in which the billions of animals destined for dinner tables are raised, and they are even more appalled when they first see documentary footage of the institutional cruelties inherent in factory farming.
Some fight for veganism, some against factory farms, some against experimentation, poaching, habitat encroachment, etc. (I believe they can speak, but in their own language that we can understand if we only listen.) I also believe that we are a fragmented movement. There is a group for every cause.
There is a general consensus that vegetarianism and veganism are different philosophically. Hence the psychological continuum described (below) by Austria's Association Against Animal Factories from about a year ago. I'm still not sure why vegan education can't be part of any of these efforts. ). How about this?
I've been an ethical vegan for 12 years; for me it was a straightforward transition. I have recently decided my veganism, in and of itself, was not enough. I'm sure your blog helps many people contemplating vegetarianism/veganism. My only question was, what the heck was I thinking before this realization?
To the Editor: Re “ Egg Producers and Humane Society Urging Federal Standard on Hen Cages ” (Business Day, July 8): I’m a vegetarian who turned vegan after coming to terms with the fact that just because I was eating hormone-free, antibiotic-free, even free-range organic eggs didn’t mean that egg-producing hens were living a cruelty-free life.
11, 2008 To the Editor: We are seeing environmental ruin because of factory farming. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land. Danielle Kichler Washington, Nov. Laura Frisk Encinitas, Calif.,
But there is indeed a simple answer to these problems: Go vegan. What is wrong is factory farms. To the Editor: Re “ Rethinking the Meat-Guzzler ” (Week in Review, Jan. Elaine Sloan New York, Jan. Animals turn grass, a k a sunlight, into high-quality proteins, minerals and fats that are an ideal food for humans.
If, on the other hand, the legs are produced in factory conditions, there is a moral objection. Would the blood drinker be sinning against the principles of lactovo moral vegetarianism or just the principles of vegan moral vegetarianism? KBJ: The most that this shows is that people should be vegans rather than lactovo vegetarians.
The book, which I have not read, that saved Derrick Jensen 's life is called The Vegetarian Myth: Food, Justice, and Sustainability by Lierre Keith, who was a vegan for 20 years, suffered serious medical problems, and started feeling better when she recommenced eating animals. Throughout the book, Keith mocks vegetarians and vegans.
They are forced to work in factories owned by a hideous woman, Gretsch. Animals are indeed enslaved, but in real life they're not making widgets in factories. I'm giving the book a vegan/animal rights message because that's my lens. Or any vegan message. For instance, the animals are enslaved.
The good news is that if you know someone who needs to be schooled on all of the sordid details of factory farming, and appreciates good writing, this is a great book. I say "if you know someone" because this isn't a book I'd recommend to vegans for their vegan education efforts. Ever, in fact. Not great, but good.
Today's New York Times gives us Adam Shriver's Op-Ed " Not Grass-Fed, But at Least Pain-Free ," which presents its dilemma at the end: If we cannot avoid factory farms altogether, the least we can do is eliminate the unpleasantness of pain in the animals that must live and die on them. That action is to opt out and go vegan.
Many, if not most, of the meat eaters I know are deeply concerned about the fact that the animals they eat are raised in factory farm conditions. They realize that factory farming is inhumane. If you want to see just how delectable vegan food can be, check out the Walking the Vegan Line blog. Be prepared.
And they certainly wouldn't hurt anybody; that's what those big factory farms do that aren't owned by families. Just ask former cattle rancher Howard Lyman , who is now a vegan and animal rights activist. Yes, factory farms are the stuff of nightmares for nonhuman animals. The cows' tails swing in the breeze.
To the Editor: Re “ Death by Veganism ,” by Nina Planck (Op-Ed, May 21): I am a nutritionist who testified as an expert witness for the prosecution in the criminal trial of the parents of Crown Shakur. As the lead prosecutor in this case told the jury, this poor infant was not killed by a vegan diet. Contrary to Ms.
12): While this is a step in the right direction toward reducing the animal abuse inherent in all factory farming (from the chicken’s point of view), it’s still a long way from what nature intended. Let chickens be chickens, and avoid the whole moral dilemma by going vegan. Jean Bettanny Port Townsend, Wash.,
The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.
It is not in dispute that, in modern factory farms, animals are raised in massively overcrowded, unnatural warehouses. 748) This same ADA position paper points out that: Well-planned vegan, lacto-vegetarian, and lacto-ovo-vegetarian diets are appropriate for all stages of the life cycle, including during pregnancy and lactation.
As he puts it, “Until we boycott meat we are, each one of us, contributing to the continued existence, prosperity, and growth of factory farming and all the other cruel practices used in rearing animals for food” ( Animal Liberation, 167). This includes refusing to support business firms that cause, or profit from, animal suffering.
He thinks that the treatment of animals in factory farms is morally unjustifiable, and yet, he continues to support those practices financially by purchasing and eating meat and animal products. It goes something like this: Yes, I agree that factory farming is morally unjustifiable and ought to be abolished. Running time: 12 Minutes.
The veracity of this statement hinges on Scott's definition of "inhumane," and that definition must be very, very restricted, and clearly unrelated to the realities of our modern factory farm system. All we do as vegans is take a reality--the reality of the sentience of cats, dogs, horses, chickens, sheep, cows, etc.
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