Critter News

SEPTEMBER 7, 2009

I decided to look online for some information regarding the "Organic Free Range Eggs" that Trader Joe's, my favorite store, sells. Now customers looking for cage-free eggs need to look no further than the Trader Joe's label. But are they really free-range eggs? Here is what their web site says.

Eggs 100

Eggs Cage Free Debeaking Humane 100

Critter News

JANUARY 25, 2012

Others have arranged for barns or other free-range systems, but the law now clearly reserves hens a seat at a nest. Emeritus Chair in Animal Welfare at the University of Guelph in Ontario and the President of the Animal Welfare Foundation of Canada. Duncan, Ph.D.,

Battery Cages 100

Battery Cages Battery Animal Welfare Welfare 100

Animal Ethics

FEBRUARY 27, 2012

I served on the Pew Commission on Industrial Farm Animal Production, which released a report in 2008 that detailed exactly how much these “efficiencies” are costing America. Farm Animal Welfare, ASPCA New York, Feb. The idea that eggs from free-range chickens are somehow morally superior to other eggs is, frankly, weird.

New York Times 40

New York Times New York Gestation Crates Gestation 40

Animal Ethics

APRIL 16, 2009

Being “kind” to the animals has been great for my quality of life. Buzz Alpert Chicago, April 9, 2009 To the Editor: Often overlooked in the discussion about industrially raised farm animals is the fact that many American farmers already engage in humane practices by raising animals in open spaces and on food that nature intended them to eat.

New York Times 40

New York Times New York Debeaking Factory Farm 40

Animal Ethics

NOVEMBER 6, 2009

However, I agree with Mr. Foer that factory farming has to go. Rather than eating dogs, we all ought to eat exclusively small-farmed, free-range meat. Arguments like "Let Them Eat Dog" caricatures the antifactory farm position, which is a shame because it's an important argument to hear.

Los Angeles 40

Los Angeles San Francisco Factory Farm Factory Farming 40

Animal Ethics

NOVEMBER 3, 2009

But the method she advocates for reaching those goals—raising grass-eating, pasture-foraging farm animals—would appear to be notoriously difficult to reproduce on a scale large enough to harvest enough meat, at a reasonable cost, for all the people wanting to eat meat in this country, let alone the world. Indeed, in Ms.

New York Times 40

New York Times New York San Antonio Meat 40