Animal Person

JUNE 6, 2009

We are currently doing an investigation on pig farms in Spain, including intensive and extensive/free-range farms (tho extensive ones are scarce since intensive ones are the majority in the industry). We don't advocate "happy meat" but veganism. We have asked openly for donations already but few people are willing to help.

Investigation 100

Investigation Vegan Pigs Spain 100

Animal Ethics

NOVEMBER 3, 2009

As a parent of young children, I have much to worry about regarding what my children eat—a balanced, wholesome diet, free from antibiotics, hormones or bacteria. Niman gives us is to pay attention to the source of meat products and what our mothers always told us: clean your plate. What is greener than forage-fed meat?

New York Times 40

New York Times New York San Antonio Meat 40

Animal Ethics

APRIL 16, 2009

The meat and dairy industries want to keep their operations away from the public’s discriminating eyes, but as groups like PETA and the Humane Society have shown us in their graphic and disturbing undercover investigations, factory farms are mechanized madness and slaughterhouses are torture chambers to these unfortunate and feeling beings.

New York Times 40

New York Times New York Debeaking Factory Farm 40

Animal Person

JUNE 20, 2009

"While plenty of people pay attention to the question of what it means to raise an animal humanely, far fewer stop to consider the notion—and the ostensible paradox—of humane slaughter." And perhaps that "better" will distract the reader from the undeniable fact of the unjust slaughter. All you need to know is one word: slaughter.

Slaughter 100

Slaughter Slaughtered Cows Meat 100