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I leave acacias behind and enter the village, at first raised on low concrete platforms, barely half a meter above the tidal mud flat. And here we are, on a beach without a sea, inhaling the strong scent of a salted fish and scanning at least a kilometer wide mud flat. Chiku raises a fist and smiles victoriously.
I leave acacias behind and enter the village, at first raised on low concrete platforms, barely half a meter above the tidal mud flat. And here we are, on a beach without a sea, inhaling the strong scent of a salted fish and scanning at least a kilometer wide mud flat. Chiku raises a fist and smiles victoriously.
Puck’s Good Idea ” (editorial, March 26): Thank you for writing about the restaurateur Wolfgang Puck and his desire to buy meat raised humanely. Kristina Cahill LongBeach, Calif., March 27, 2007 To the Editor: Livestock producers raise their animals under humane standards and under the care of a veterinarian.
Cows, domestic sheep, chickens and many others would not survive if they were not raised for human consumption, protected from malnutrition, disease and predators. 22, 2009 The writer is professor emeritus at the College of Natural Sciences and Mathematics at California State University, LongBeach. Lawrence S.
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