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Countries have been forced to slaughter herds, ban imports on pig products, and implement greater biosecurity measures on farms. African swine fever (ASF) has not entered the U.S. thanks to continuing efforts to prevent this deadly swine disease from reaching the country’s borders. Researchers are also working on developing vaccines.
The Egyptian government has begun slaughtering all of the pigs in the country. From the NY Times: Egypt has begun forcibly slaughtering the country’s pig herds as a precaution against swine flu, a move that the United Nations described as “a real mistake” and one that is prompting anger among the country’s pig farmers.
I received an e-mail from the well-meaning Wendy at Compassion in World Farming (which I find an odd combination of words) regarding Egypt's pig cull and asking me to send my protest to the Egyptian Government. But though the pigs weren't originally destined for a mass grave, weren't they destined for slaughter nonetheless?
Stanwood is right near where we live in Seattle and, sadly, home to Pigs Peace Animal Sanctuary which rescues all kinds of animals. I can only imagine how they feel. From the Sky Valley Chronicle. A new report in the Staug News of St. Augustine, Florida doesn’t mince any words when it comes to what’s afoot in the Stanwood area.
In other words, horses, like pigs and cows and chickens, are commodities whose worth has a dollar value to people, and we should be doing what we can do maximize that dollar value. Not approving the institutionalized slaughter of the horses we claim to hold so dear lowers that value.
We are currently doing an investigation on pig farms in Spain, including intensive and extensive/free-range farms (tho extensive ones are scarce since intensive ones are the majority in the industry). There's a donate button on the homepage of AnimalEquality right at the bottom of the "Pig Farms" panel. Thanks a lot.
The problem with that statement is it's not as if farmers are searching "the wild" for cows, pigs, chicken and fish, plucking them from their homes, and plopping them on a farm to live out their (shortened) lives prior to slaughter. They are created to be slaughtered. The choice isn't the wild or the farm. Yes, that's true.
It's just another excuse people have concocted because they like the taste of cow/pig/chicken/fish flesh. Why choose enslavement, rape, domination and slaughter? So we went from a ban to a vague statement about the prevention of abuse that clearly doesn't consider slaughter abusive. Or if it's brutal it is necessary.
People in South Florida are still in an uproar over the mutilation and slaughter of 19 house cats (allegedly) by 18-year old Tyler Weinman, who was declared mentally competent and not a danger to himself or others (!). We don't say we hate pigs and want to see them writhing in pain and slaughtered. We don't say we hate cows.
Yes, I do think it's better to have lived a comfortable life and then be slaughtered than to have been tortured the entire time and then be slaughtered. I wouldn't do it to a dog, and I shouldn't do it to a chicken/sheep/cow/pig. It's just not right. Betrayal , according to the Oxford English Dictionary: 1.
There will be no greyhound corpse on our table, no turkey corpse and no pig corpse. The conclusion I'm left making is that the person saying "Because it tastes good" thinks that it's funny that a sentient being was raped (in the case of cows), mutilated (chickens, pigs and others) and slaughtered (everyone) because people find them tasty.
The site says food production factories are included , but I doubt that means those involving the slaughter of animals.). Perhaps they are taught that other cultures eat animals other than cows, chickens, fish and pigs, I don't know. The kids made tortillas from scratch and then went to a factory to see how professionals do it.
The Nimans move him, as do several other farmers, including one who "apologizes to his animals as they are sent off to slaughter" (244), as if that's any consolation to someone whose life you are about to take when you don't need to. In other words, "EATING ANIMALS" is a remarkably palatable book for the masses.
The film Partitions (running time: 14 min) by Audrey Kali gives an intimate glimpse of the ethical struggles that five small-scale meat farmers face when their animals are slaughtered. In this film, we see farmers interacting with the animals they will eventually transform into food (chickens, pigs and cattle).
To the Editor: As sponsors of the American Horse Slaughter Prevention Act , we take issue with Christa Weil’s views on the horsemeat industry ( Op-Ed , March 5). The horse slaughter industry in the United States has nothing to do with feeding hungry people and everything to do with animal cruelty.
Horses slaughtered in America today go not to feed the poor and the hungry but to satisfy the esoteric palates of wealthy diners in Europe and Japan. The issue is not whether slaughtering horses is un-American, but that it is inhumane and wholly unnecessary. But horses are not cows, pigs or chickens. John Hettinger Pawling, N.Y.,
In the United States pork industry, the vast majority of the more than 100 million pigs raised each year are housed in climate-controlled buildings that protect them from the elements, illness and disease and that allow for individual care. As for the environment, the pork industry prides itself on being a zero-discharge industry.
A society founded on the principle of satisfying appetites is "a city of pigs" (Plato). He also said that "It is better to be a human being dissatisfied than a pig satisfied." John Stuart Mill (1806-1873) defended utilitarianism from the charge that, because it exalts pleasure, it is "a doctrine worthy only of swine."
Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Besides depleting the ocean’s supply of fish for those animals normally feeding on them, the factory farming of cattle, pigs and chickens uses excessive water and pollutes our land.
Consider some of the victories: On November 5th, 2002, more than two and a half million Floridians voted "Yes" on Amendment 10 to amend the state constitution and prohibit the use of gestation crates , narrow metal cages where breeding pigs are kept for most of their lives. News flash: Slaughtering horses does not promote their welfare.
April 21, 2008 To the Editor: Re “ Million-Dollar Meat ” (editorial, April 23): In vitro meat might not appeal to everyone, but I am guessing that the day PETA awards its prize money will be a happy day for the billions of land animals bound for slaughter. More than nine billion chickens are slaughtered each year in the United States.
The land ethic, in sum, is as much opposed, though on different grounds, to commercial traffic in wildlife, zoos, the slaughter of whales and other marine mammals, etc., dogs, cats, pigs, cows, and chickens); cell 4 (the southeast quadrant) contains domesticated plants. as is the humane ethic.
The fact that geese mate for life, and that the mate of the poor goose that was slaughtered would step forward, was enough to make me swear off meat forever, if I hadn’t already. I imagine my own horror if my husband were to be brutally taken from me and slaughtered after our years of caring for each other and sharing our lives.
And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Peters Paso Robles, Calif., And it is not just at the slaughterhouses but at the factory farms where these animals are tortured from the very beginning of their lives to the horrible end.
Between 2023 and 2024, Animal Equality investigators documented conditions inside a pig slaughterhouse in Cremona, Italy. This facility–owned by a company called Belli–slaughters thousands of pigs each year. Veterinarian Enrico Moriconi, who reviewed the footage… Source
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