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On "The Wild"

Animal Person

The problem with that statement is it's not as if farmers are searching "the wild" for cows, pigs, chicken and fish, plucking them from their homes, and plopping them on a farm to live out their (shortened) lives prior to slaughter. They are created to be slaughtered. The choice isn't the wild or the farm. Yes, that's true.

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John Rodman on Theriophobia

Animal Ethics

A society founded on the principle of satisfying appetites is "a city of pigs" (Plato). He also said that "It is better to be a human being dissatisfied than a pig satisfied." The well-spring of theriophobia is thus fear of self, and its central mechanism is projection.

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J. Baird Callicott on Wild Life

Animal Ethics

The land ethic, in sum, is as much opposed, though on different grounds, to commercial traffic in wildlife, zoos, the slaughter of whales and other marine mammals, etc., dogs, cats, pigs, cows, and chickens); cell 4 (the southeast quadrant) contains domesticated plants. as is the humane ethic.

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On "EATING ANIMALS" by Jonathan Safran Foer

Animal Person

The Nimans move him, as do several other farmers, including one who "apologizes to his animals as they are sent off to slaughter" (244), as if that's any consolation to someone whose life you are about to take when you don't need to. In other words, "EATING ANIMALS" is a remarkably palatable book for the masses.

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From Today's New York Times

Animal Ethics

What we do to animals shows how we feel about other species. And as the slaughtering of animals is not high tech, certainly no trade secrets would be at risk with the imposition of cameras. Peters Paso Robles, Calif., Indeed, we have not come far from Upton Sinclair’s “ Jungle.” I think most would, enthusiastically.