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On What the Animal Ag Alliance Thinks of Us

Animal Person

Are we pinning people down and force-feeding them vegan burritos? "The Often confused with American Humane Association, they raise tens of millions, not to ‘save the animals’ as most people assume but to further the causes of vegetarianism and ending animal agriculture." Of course, Lobo is missing the point entirely.

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On "That's Why We Don't Eat Animals"

Animal Person

" That's Why We Don't Eat Animals: A Book About Vegans, Vegetarians, and All Living Things ," written and illustrated by Ruby Roth, has gorgeous and haunting illustrations. It is true that the vast majority of animals raised for their parts are factory farmed. Because if there's one of those places, can we eat those animals?"

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Philip E. Devine on Vegetarianism

Animal Ethics

There are two approaches a vegetarian might take in arguing that rearing and killing animals for food is morally offensive. A vegetarian of the first sort has no grounds for objecting to the eating of animals—molluscs for example—too rudimentary in their development to feel pain. Or he could object to the killing itself.

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Moral Vegetarianism, Part 4 of 13

Animal Ethics

For an explanation of this feature, click on “Moral Vegetarianism” at the bottom of this post. If so, the lactovo vegetarian should have no qualms about someone’s eating such legs. But keep in mind that many lactovo vegetarians care about how animal products are produced, not just the fact that they are animal products.

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Moral Vegetarianism, Part 1 of 13

Animal Ethics

A third of a century ago, when the modern animal-liberation movement was in its infancy, Martin published an essay entitled “A Critique of Moral Vegetarianism,” Reason Papers (fall 1976): 13-43. I suspect that many readers of this blog are Christians but not vegetarians. The contrast would be, for example, “health vegetarianism.”

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On Children's Books, Introverts & Films

Animal Person

First, Chris directed me to ePub Bud , which appears to be a timely and fantastic idea given my recent plea for more books for children about veganism. which is a documentary co-produced by two young girls from NYC, one of whom was raised as a vegetarian. I also saw " What's On Your Plate?

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From Today's New York Times

Animal Ethics

But there is a net loss in all meat production, not just of farmed fish or feeding fish to land animals being raised for food. Feeding grain to chickens, pigs and cows is even more inefficient, with 70 percent of grain grown in the United States going to animals raised for food. Laura Frisk Encinitas, Calif., Lerner Woodside, Calif.,