On Going Vegan
Animal Person
NOVEMBER 1, 2009
First I have to say that my husband and I were in our courtyard last night, with wine, vegan pizza with shiitakes, portobellos and chanterelles (still working through that five-pound bag of Daiya cheese), and Diana Krall playing. I neglected to take the camera into the courtyard in the beginning, though I did bring the hounds and their beds.
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