Animal Person

NOVEMBER 1, 2009

Of course, as a result, "ethical meat" becomes an option unless one realizes that killing when you don't need to is killing when you don't need to, no matter if it occurs in a slaughterhouse or in a mobile slaughter operation or in a backyard. We all know junk-food vegans and vegans who eat "faux meat" products every day.

Vegan 100

Vegan Factory Farm Factory Farming Slaughter 100

Animal Ethics

APRIL 16, 2009

The Argument from Glass-Walled Slaughter Houses Mel Morse, former president of the Humane Society of the United States, once remarked: “If every one of our slaughter houses were constructed of glass this would be a nation of vegetarians.” The explanation is ignorance: These people do not know how their meat is produced.

Vegetarian 40

Vegetarian Morals Humane Society Of The United States Slaughter 40

Animal Ethics

NOVEMBER 24, 2009

In fact, a whole lot of semi-vegans can do much more for animals than the tiny number of people who are willing to give up all animal products and scrupulously read labels. Go vegan, go vegetarian, go humane or just eat less meat. Some of us agree with his outlook, but just don’t have the fortitude to make every sacrifice he makes.

New York Times 40

New York Times New York Vegan Vegetarian 40